Mains

Noodle Pot

4

Summary

Minced meat noodle pan is a dish that can be easily prepared in one pan, where you can vary the vegetables and their amount to your liking. The food, which is prepared in just a quarter of an hour, makes everyday life easier and at the same time a noodle dish that the whole family can enjoy.
40438-nuudelipannu-1300x867

Ingredients

400g ground beef, fat 10%

1 onion

approx. 150 g paprika or other vegetables

40g tomato paste

300 ml water

60g seasoned instant noodles

100g mini plum tomatoes, halved

2 tbsp cream cheese

150g Valio Quattro Formaggi cheese

For serving: chopped fresh herbs

Guide

1 Brown the minced meat, chopped onion and diced paprika in a pan. Season with the seasoning mixes from two noodle packages.

2 Add tomato paste. Add water and bring to a boil. Stir in the noodles.

3 Add the tomatoes and cream cheese. Let it boil for 5 min or until the noodles are almost cooked.

4Sprinkle grated cheese on top, put the lid on and simmer for a few minutes to melt the cheese.

5 Finish with parsley and serve.