Air Fryer Toasts

15 min
4

Summary

These easy Tex-Mex-style toasts are topped with salsa, cheese and pepperoni slices. They cook in just a few minutes in the air fryer. Recipe by Sanna Koivisto.

Ingredients

4 slices of bread

4 tbsp tomato salsa

50g pepperoni

8 cherry tomatoes

1 mild red chilli

150 g grated Valio® Gouda

Guide

1 Spread the salsa over the bread slices, using approximately 1 tbsp of each per slice. Top with a few pepperoni slices.

2 Halve the tomatoes and slice the chilli, then distribute them over the bread. Finish with the grated Gouda.

3 Cook in an air fryer at 200°C for approximately 4 minutes, or until the cheese has melted and is lightly golden.